The Borough Market Cookbook
By:Ed Smith
Published on 2019-11-12 by Hodder & Stoughton
An essential gift for the keen cook in your life. Borough Market is the beating heart of London's food scene. Every year millions of locals and tourists flock to Borough Market to soak up the unique atmosphere, interact with the expert traders and sample the world-class produce. This gorgeous book takes you on a tour of a year at the Market, from the beginning of spring, through Easter and Midsummer, to Apple Day in October and the switching on of the lights at Christmas - with the most delicious recipes highlighting the very best of those celebrations. Divided by season, each recipe celebrates at least one hero ingredient from that time of year: why not try Chilled asparagus soup in spring; Rolled pork belly and sticky nectarines in summer; Beetroot dal in autumn; or Clementine sponges with cranberry sauce in winter? Along the way, you'll be introduced to key seasonal ingredients with shopping and preparation tips, straight from the artisan producers, that will change how you cook for ever. Packed full of beautiful photography, much of it shot on location at Borough throughout the year, this is a cookbook that will inspire food lovers and home cooks everywhere, even if they only follow Borough Market from afar.
This Book was ranked at 28 by Google Books for keyword pate biscuit.
Book ID of The Borough Market Cookbook's Books is A2_MtQEACAAJ, Book which was written byEd Smithhave ETAG "2QFdc1dAixc"
Book which was published by Hodder & Stoughton since 2019-11-12 have ISBNs, ISBN 13 Code is 9781473678682 and ISBN 10 Code is 1473678684
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